Here are pictures of what hubby, the boy and I ate (no shots of what the others ate because I didn't want to hold up everyone else from their dinner).
Vegetable Samosa- spiced potatoes with peas, onion and coriander filled in pastry and then deep-fried:

Mango Lassi, which was satisfyingly flavourful:

Chicken Biryani minus the cashews (for the allergic toddler) - spiced basmati rice with chicken, vegetables and sultanas. The boy ate well that night:

Two types of naan - Garlic Naan and Peshwari Naan (sweet naan bread filled with nuts and dried fruit). Hubby and father-in-law particularly enjoyed the sweet bread:

Rob ordered the Mango Chicken - boneless curried chicken pieces cooked with ground cashews in mango sauce. This was delicious with the unmistakable mango flavour. Hubby'd ordered hot, but it was not that spicy:

My tummy wasn't feeling 100% after the bad lunch we ate at Dreamworld, so I opted for a Mixed Vegetable Curry at medium heat. This one was definitely more spicy than Rob's mango chicken at the hot level! I really wanted to like it, but the vegetable curry was rather ordinary. I guess I won't do so well as a vegetarian! I love my veges, but I think meat proteins go much better in curries for flavour and body:

Lovely Indian restaurant with delicious food.
Jaipur Palace
3/379 Main Road
Wellington Point QLD 4160
Australia
Tel. +61 7 3822 4044

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