Without much further ado, here is what we got up to on our first day in Nagoya:
Our hotel was near the Nagoya TV Tower. Shot was taken somewhere along Hisaya Odori Park (aka Central Park):
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We walked from our hotel in Sakae (shopping, nightlife and entertainment district) to Nagoya Castle - a rather ambitious feat while carrying a sleeping 4-month-old in a wrap and a 5-year-old trudging alongside. This path outside the castle grounds was lined on either side with cherry blossom trees that were beginning to bloom:
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The rear of the main castle tower as viewed from the main gate:
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This cherry blossom tree near the main gate was a popular one with the castle visitors, including us:
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Family portrait with the sakura blossoms (the boy insisted on pulling funny faces for the camera):
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Gilded sliding doors and walls inside Honmaru Palace:
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We saw many paintings of the "jako neko" (musk cats):
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A hallway inside Honmaru Palace:
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The main castle tower, with a half-bloomed sakura tree and some shops in front to buy refreshments and souvenirs:
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We enjoyed some ice cream while I nursed baby before going inside the tower. The flavours were sakura (pink on the left) and matcha (green on the right). Cherry blossom flavour is a popular seasonal flavour in Japan to celebrate spring and the sakura bloom, and it is quite a lovely taste. The boys had already licked the ice creams on their way back to where I was, so this shot was taken post-lick (and the camera was focussing on my friend in the background who was also taking a photo of her own cone):
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City view from a window on the viewing platform of the castle tower:
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A replica of the kinsachi, the mythological golden tiger-headed dolphins that sit on the roof of the main donjon:
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There were many exhibition pieces and replicas on display inside the tower, but the one that took my interest were of food (of course!):
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It was late by the time we headed to dinner, and even later still when we headed back to the hotel via central park. This is the TV tower at night:
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