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The whole object of travel is not to set foot on foreign land; it is at last to set foot on one’s own country as a foreign land.” – G.K. Chesterton

Sunday 4 September 2016

Delicious Greek @ Greek on Cav, Brisbane (Australia)

My step-mother-in-law is Greek, and it's a guarantee that we will be very well-fed whenever we visit Brisbane. The foodie in me was looking forward to feasting on good authentic Greek food, and we weren't disappointed! The in-laws brought us to Greek on Cav, a very popular and bustling restaurant with a cheery setting. Service was friendly, and the food was delicious! I believe we had the Banquet course (AU$45 per person, minimum 4), and we enjoyed a wide variety of Greek classics like dolmades, souvlaki skewers and haloumi cheese. There was a lot of food, and I'm sure I didn't get to take shots of all of the food (too busy eating!). We were very full by the end of it.

Bright and cheery at Greek on Cav:

Taramosalata and tzatziki dips with warm pita bread. The 23-month-old loved the pink salty taramosalata dip and she wanted to eat nothing else:

The meat and seafood in the banquet course included lamb and chicken souvlaki skewers, Greek meatballs, chargrilled octopus, fish, braised scallops with sundried tomato:

The vegetarian items included dolmades, chickpea fritters, haloumi cheese, olives and baked lemon and oregano potatoes:

The banquet also included a dessert course, loukoumades with ouzo ice cream, but I didn't take a photo of it! The Greeks love their sweets, and the in-laws made sure we tried every dessert on the menu!

Galaktoboureko:

Risogalo (rice pudding), and baklava and ouzo ice creams:

Greek on Cav
Shop 4/377 Cavendish Rd
Coorparoo QLD 4151
Australia
Tel. +61 7 3397 2613

Greek on Cav Menu, Reviews, Photos, Location and Info - Zomato

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