Station Grind Cafe is a relatively newcomer to the dining scene on Station Street in Fairfield, and the name alone enticed us to walk through the door, with the promise of good coffee within. The bright and cheerful decor was welcoming as we were told by the equally cheerful staff to take a seat at any unoccupied table. I adore the play area at the back, and I made note of it for the unlikely event that we would want to dine out with our three children (I love our children dearly, but having a meal with all three of them anywhere but home is a great feat that is taxing both physically and mentally!). The coffee did not disappoint, and the food was lipsmackingly good. Station Grind Cafe is on our list of places to revisit once restrictions are lifted!
A little play area complete with a large blackboard. Safety could probably be improved with a playpen fence to prevent kids wandering into the path of waitstaff carrying hot foods:
I had a piccolo while hubby had his usual cappuccino:
Pulled Lamb Benny - a brilliant combo of pulled lamb and eggs on an English muffin:
Smash It Away - dill and mint infused avocado topped with feta cheese and eggs (poached was my choice) on a savoury waffle. I enjoyed this just fine with poached eggs, but others who prefer more flavours (like my hubby) may like it better with scrambled eggs:
106 Station Street
Fairfield VIC 3078
Australia
Tel. (03) 8488 9316
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