Chocolate High Tea @ Mámor Chocolates & High Tea Szalón, Melbourne

Hubby celebrated his birthday a few weeks ago, and our original travel plans to commemorate the milestone event was thrown out the window due to the global Covid-19 pandemic. Fortunately it coincided with the first week of restrictions being lifted in Victoria, and restaurants were able to have limited numbers of dine-in customers. Hubby's birthday date was also the first day in months that all three kids were at kinder or school! And what better way to celebrate a birthday than with a chocolate high tea at Mámor Chocolates & High Tea Szalón! Booking online was a breeze, and there is a 50% deposit required to secure the booking. The front of house manager wasn't around, but we were very well looked after by the owner and chef, Janet. We enjoyed every bite, and loved being in such rich and lush surroundings, so unlike the world outside. A lot of thought and care have gone into the details, from the crystal chandeliers right down to the fine bone china and silverware, and we enjoyed every part of the experience. The chocolate high tea at Mámor is highly recommended by us

Stepping into Mámor feels like stepping into a different time and place, with lush red and black velvet curtains and gorgeous baroque furniture:

Opulent is one word that comes to mind when describing the interior:

The window gives a glimpse of the real world outside:

We literally had the whole place to ourselves for the next two hours, and were given the best seats in the house:

The three tiers of delicious goodies, including lemonade scones with house made jam and cream:

Savouries were charcoal brioche bun with sriracha mayo chicken and Asian slaw...

... and free range pork/veal sausage roll with flakey pastry and nectarine chutney:

The sweets plate held delicious macarons and a few cookies:

The chocolate course didn't disappoint the sweet tooth in us, which included cheesecake with ruby chocolate (a naturally pink chocolate!), chocolate hazelnut choux, and raspberry yuzu chocolates:

Hubby was still a little peckish, so we enjoyed some delicious leek and mushroom tartlets:

Mámor Chocolates & High Tea Szalón
153 Johnston St
Collingwood VIC 3066
Australia
Tel. +61 3 9419 3869